New England Culinary Institute

• Established: 1980
• Locations: 3
• Accredited: Accrediting Commission of Career Schools and Colleges of Technology
• Degrees Offered: Associate's, 18-Month Bachelor's program
• Number of Students: 46,000
• Tuition Assistance: Student loans, grants, financial aid, and military discounts.
• Cost: $225-$350 per credit hour
• Campus Option? Yes

New England Culinary Institute is one of the top culinary schools in the country for students interested in pursuing a career in the culinary arts. Students learn from master chefs with a diverse range of experiences during their unique hands-on culinary education at the Institute's British Virgin Islands location or one of its two schools in Vermont.

Each NECI class builds upon the last, allowing students to increase their culinary skills until they are fully prepared to take their place in a real world setting. From choosing locally-grown ingredients to learning complete menu services, the curriculum creates a well-rounded culinary experience.

Graduates also benefit from the valuable networking opportunities at NECI. Paid, professional internships are part of each program and online classes are an option, both allowing students to effectively build a career while still in school. Aware of the challenges unique to the culinary profession, NECI has taken steps to assist its students in handing each one.

Online Degrees Offered:

• Bachelor of Arts in Hospitality and Restaurant Management

Listed in:

Online Culinary Degrees

Other Accredited Schools of Interest

• University of Phoenix
• Devry University
• Strayer University Online
• AIU Online
• Walden University