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Online Associate's Degrees in Hospitality Management

Find online Associate's Degrees, courses, and programs in Hospitality Management . Curriculum & programs in this area cover a broad range of subjects and are designed to provide students with a broad-based education.

A.A. in Hospitality, Travel, and Tourism

The Associate of Arts with a concentration in Hospitality, Travel, and Tourism helps students build a foundation of knowledge in an array of foodservice, lodging management, and tourism industry settings. The concentration courses emphasize the development of leadership competencies and management practices that are valued in today's hospitality industry. Successful completion of this degree program will help prepare students for further study in related programs at the bachelors degree level.

For program disclosure information please click here.

Offered by: University of Phoenix

Associate Degree - Hospitality Administration

If you like working with people, a career in the hospitality industry may be quite attractive. Students in this associate degree program will be guided through coursework that offers:

  • a strong focus on employer-relevant hospitality topics and skills
  • in-depth coverage of hotel and food service operations along with customer service training
  • career-focused learning that addresses all aspects of business and management

Offered by: Westwood College

Wine, Spirits & Beverage Management* (AA)

In the Wines, Spirits & Beverages Management program, you'll focus on the process of overseeing wines, spirits, and beverages supplies for restaurants, cruise ships, or banquet facilities. You'll study communications, training, leadership, management, accounting, marketing, financial management, and employee relations. *Must be 21 or older at the time of admission.

Offered by: The Art Institutes

AAS in Business Administration - Event Planning

Coming soon.

Offered by: Kaplan University

Hospitality Management

Offered by: Fortis Institute

Hospitality Arts (Cincinnati Campus)

Our Associate of Applied Business degree in Hospitality Arts can prepare students for entry-level careers in the hospitality industry. This degree program can give you the skills to seek positions in hotels, resorts, restaurants and wineries – all the places people like to go to relax and enjoy themselves. Our Hospitality degree program can teach you how to treat guests/clients and help you develop the professionalism that is necessary to succeed in the hospitality industry. The courses required to earn your associates in Hospitality Arts focus on theory and practice in exercises and projects. The program culminates in an externship within one of the areas of concentration that you have studied. Our Hospitality Arts program emphasizes personal development, customer service, marketing and communication skills to ready graduates for all aspects of a successful career. You can customize your degree by choosing specialties within our five concentrations: Food & Beverage, Hotel & Lodging, Wine Service & Wine Steward, Meeting Conference & Event Planning, and Travel & Tourism. Upon graduation from our hospitality degree program, you can be prepared for entry-level positions as an event planner, wine steward, reservationist, bar manager, concierge, caterer, restaurant supervisor, housekeeping manager, convention services manager, travel agent, or housing relocation specialist.

Offered by: Antonelli College

Hospitality & Tourism

IS A CAREER IN THE TRAVEL INDUSTRY RIGHT FOR ME?
Hospitality and Tourism is the perfect program for people who want to get broad exposure to the travel industry. Individuals who specialize in this area generally have great people skills and a knack for problem solving.

WHAT'S THE JOB OUTLOOK?
Opportunities in this field are continually growing as millions of tourists visit Hawaii annually (this program is only available at Heald's Honolulu campus). Travel and Tourism is the number one industry of Hawaii, and it accounts for 25% of total employment for the state.* Travelers now visit Hawaii for both leisure and business, creating a surge in the demand for qualified professionals to serve their needs.

WHAT WILL I DO WITH MY EDUCATION?
Graduates of Heald's Hospitality and Tourism program pursue rewarding careers in various positions, including Travel Agent, Reservationist, Tour Coordinator, Administrative Assistant, Events Coordinator, Catering Assistant, or Front Desk Clerk. With your Heald degree, you'll be qualified to work in a number of different settings, ranging from hotels to travel agencies to airlines.

Offered by: Heald College

Hospitality - Hotel and Casino Management

Whether you want to see the world or stay state-side, PTI's associate degree programs in Hospitality can get you on the road to where you want to be in two years or less. With three hospitality concentrations to consider, you'll find your place and your career at PTI. The first step is easy -- just click on the links below.

Offered by: Pittsburgh Technical Institute

Hotel & Resort Management

Offered by: College of Westchester

Associate in Restaurant Management

The Restaurant Management Associate of Applied Science program is designed to prepare graduates for a management career in a variety of food service industry work settings. The core curriculum covers basic culinary arts, food and beverage service, wine studies, dining room management, computer applications, marketing principles, human resource management, and the development of essential communication skills. Related business management studies and general education will round out the program. Students learn through a combination of lecture, demonstration, and extensive practice in the school's open-to-the public restaurant, and gain valuable experience during their externship at a school-approved industry property.

Offered by: Oregon Culinary Institute

AS in Beverage Management

In as little as 18 months, Sullivan University can provide you with the knowledge and expertise to launch a successful career in the beverage industry! This is a continuously growing fi eld that off ers a variety of career opportunities. The Associate of Science (AS) in Beverage Management program will provide you with a solid foundation of basic business skills, beverage knowledge, as well as other skills that are valuable in the beverage management industry. The AS in Beverage Management program off ers many career options that include: Beverage Manager at a hotel or resort, coff ee shop manager, bar manager/owner, sommelier, and beverage sales (wholesale or retail). This program can also prepare you to transition directly into the Bachelor of Science in Hospitality Management program at Sullivan University.

Offered by: Sullivan University

AASBA - Food/Hotel Management

Program description coming soon.

Offered by: Kaplan University International

AS - Tourism and Hospitality

This program is part of the National Center for Tourism & Hospitality, a career division of National College. Students will receive training for exciting careers with airlines, hotels, cruise lines, travel agencies, restaurants/bars, resorts, theme parks, tour companies, reservation centers, visitor/convention services, and many other travel-related businesses. As an official test site for the Institute of Certified Travel Agents and the Educational Institute of the American Hotel & Motel Association, the Center provides students an opportunity to earn highly coveted designations and certifications in key skill areas including management, sales & marketing, customer service excellence, and several tourism product knowledge subjects. Computers are used across the curriculum to ensure hands-on experience in the latest technology used by airlines, hotels, and travel agencies. Students gain practical knowledge through an active internship program with local tourism businesses.

Offered by: National College

A.A. in Hospitality

The Associate of Arts in Hospitality provides students a general basis in fundamental restaurant operations. Students are exposed to several facets of this challenging career including purchasing and storage, food service sanitation, food preparation, legal aspects and insurance, and marketing and sales.

Offered by: American Military University
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